Roasted vegetables
A quick and easy recipes that shows how versatile vegetables can be!
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Cottage pie
Everyone has a version of their favourite pie with mince meat and veggies. This is Jennifer’s version using a basic recipe and adding Vivera mince and extra greens.
How To Eat Vegetarian More Often
Eating vegetarian more often takes some getting used to. We share our top three tips to help you plan and cook vegetarian more often.
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Pumpkin mash
A twist on a Dutch favourite: stamppot aka mash with vegetables, and delicious vegetarian bacon.
Burger and sweet potato fries
You do not need to miss out on a good burger when you are eating vegetarian. Here is our favourite recipes, including sweet potato fries as a side.
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An introduction to meat replacements
The world of meat replacements can be quite intimidating. I’ve tried to answer the three most important questions for you – the types of meat replacements, how to prepare them, and how to choose the best meat replacement for your interest and dish.
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Grandmother’s apple cake
My first memories of cooking come from my grandmother. This is my favourite apple cake, based on her hand-written notes.
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