I love “bowls”. In other words: dishes with a little bit of everything that when eaten together creates a tasty harmony. It is often served with rice or another grain. This time: quinoa.

A good Indian biryani is hard to beat. And hard to make. Here’s the cheater’s version.

A luxurious, delicious and filling breakfast can be created in just five minutes (and one night!).

An easy variation on a favourite takeaway meal, creating a sweet and sour stifry that is both delicious and healthy.

This delicious adaptation of an Indian curry is the perfect comfort food.

Mashed potatoes with curly kale and sausages is for many Dutch people their favourite winter dish. And conveniently, it’s is easy and quick to make vegetarian!

Who says that tacos are only a quick snack? With this recipe you transform this popular street food into a hearty and filling meal.

Teriyaki sauce and roasted vegetables are a match made in heaven.