Author: Jennifer
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A plant-based BBQ
You can rock up to your next BBQ with your plant-based burger and those two amazing salads, and I promise you will have a great time.
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Gnocchi with roasted broccoli
A perfect combination of delicious fresh, crispy broccoli combined with sweet tomatoes and creamy gnocchi.
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Green pasta with avocado
The combination of spaghetti with a lemon dressing, supplemented with fresh tomatoes and avocado makes this a great dish for warmer days.
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Noodles with green asparagus
Ever since the asparagus season started this year, I make these delicious quick noodles with green asparagus every other week.
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Noodles with spicy mince
Colourful and with just a little extra spice, this is a perfect meal ready to be served within fifteen minutes.
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Kung pao cauliflower with chickpeas
This delicious stirfry with Chinese flavors is perfect for a quick, filling weeknight meal.